At the Flora, we take the whole eating business very seriously indeed.
Above all when it comes to dealing with specific, complex issues such as coeliac disease.
For many years, we have been promoting a gluten-free diet when there is a medical necessity. And we have been recognised as a “coeliac-friendly restaurant” by the principal associations for sufferers of coeliac disease. For this reason, our menus feature gluten-free recipes and we have available a whole series of products and ingredients for those who follow a gluten-free diet. Because we firmly believe that eating should always be a pleasure.